We Are Lancaster

• Captain Gus’ Steak Shop featured on NY Times Blog

  09.03.09 // Posted in Food & Drink, Lancaster, On The Interweb

  Posted by timHoover

  
  (Photo by Peter Meehan)

  Grassfed: A new NY Times blog by Peter Meehan featured Captain Gus’ Steak Shop in a post recently. He also shares very kind words about our city and all it has to offer.

  “Introducing Grass Fed, a new column featuring the culinary ramblings of the food writer Peter Meehan, the co-author of the Momofuku cookbook with David Chang and an all-around good eater.

  I did a poor job of getting off of stinky Manhattan island this summer, though there were a few blessed days where I made it as far away as eastern Pennsylvania.

  One of those trips was to the charming metropolis of Lancaster, which was full of surprises. I was surprised at how charming it was. At how metropolitan it was. And I was very surprised to be introduced to a variation on the cheeseburger that I’d previously been in the dark about: the cheeseburger sub.” Read More Here…

  Captain Gus’s Steak Shop is located at 600 West Orange Street, Lancaster, Pa.; (717) 392-9929

  (Sent to us by Cliff Lewis)

  Posted in Food & Drink, Lancaster, On The Interweb

  3 Comments so far

  1. Daniel Klotz
     12:48 pm on September 3rd, 2009

     Why Lancaster? Because we have cheeseburger subs… and yet a charming metropolitan atmosphere.

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  2. Max Phillips
     9:18 am on September 4th, 2009

     Wow, I have passed this place so many times and yet never stopped. I guess it’s time to get me a cheeseburger sub!

  3. Round ‘em up, 06 September
     10:00 pm on December 25th, 2009

     [...] Lancaster’s Captain Gus’ Steak Shop is featured on the NY Times’ Grassfed blog. [via We Are Lancaster] [...]

  3 Responses to “Captain Gus’ Steak Shop featured on NY Times Blog”

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